The COFFEE SHOP stock take and standards experts
Venners stocktakers, auditors and consultants work with cafés and coffee shops across the United Kingdom.
Winning solutions for coffee shops
With the fast paced grab-and-go nature of coffee shops and other fast casual dining cafés, effective food and drink controls demand regular stock takes and audits. Understanding the unique challenges of this sector, we provide support at branch level with practical stocktaking, compliance auditing and consultancy support, and then report our findings direct to management.
For over 125 years Venners have worked with all types of hospitality businesses, including coffee shop chains and various café franchises in the United Kingdom. To this day many well renowned franchise and fast casual brands know and trust us to deliver stocktaking, control solutions and profit protection services to:
Control stock
Improve margins
Maintain brand
Reduce losses
Tackle fraud
Verify finances
Specialist coffee shop services
Coffee shop stocktaking
Improve food and drink profits at all your sites with the help of our coffee shop stock takes. For each coffee shop we visit, our stocktakers deliver standardised same-day stock take reports and results analysis, give a full debrief at the end of each stock take and can deliver training too.
Money trail audits
Verify financial practices and reporting at branch level. We’ll audit payment systems, crash tills, check safes, carry out cash counts, monitor till data and more. Plus we’ll help you keep track of and validate royalty payments that are due by your coffee shop franchisees.
Brand audits
Monitor brand compliance across your sites to improve your coffee chain’s brand reputation. We can help you inspect sites against standard brand specifications, checking product display, product quality, internal signage, in-store marketing, uniform expectations and more.
Yield improvement consultancy
Make more profit from the food and drink stock you sell in your coffee shops. Our consultants investigate and coach you and your teams on how yield analysis can help you optimise consumption versus sales levels. A great way to make sure food and drink margins are correct.
Why choose Venners?
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