Food Safety Audits are an important part of controlling your food business. Whether you run pubs, restaurants, cafes, hotels, care homes or bars; by preparing and serving unsafe food, you risk your reputation, financial security and your business.
Venners food safety audits are designed to keep you compliant with current UK and EU legislation, so you can breathe a sigh of relief knowing you are better protected against fines and costly litigation.
We meet many businesses on our travels who just would not survive close scrutiny by an EHO; just think what a poor food hygiene rating would do for business.
Yet 100% of businesses who ask us to provide food safety audits have either improved or maintained their hygiene ratings over the past 2 years which means we can definitely help you improve your score. Don’t risk your hard earned reputation, your custom and your business. We will help put you on and keep you on the path to best practice.
Our food safety audits optimise your in-house food safety systems. We put in place food safety training for your staff and we audit all food-relevant areas including storage, production, preparation and cleaning areas – including HACCP.
Following your food safety audit, we report back to you with all findings, including the results from your audit plus action plans and any advice you need in order to stay compliant with food safety legislation, protecting you against prosecution.