7 Tips for Restoring Control Post COVID-19 Lockdown

Malcolm Muir, Consultancy Director at Venners Ltd shares his seven tips for better profit control in a post COVID-19 world.   As the hospitality industry reopens under new trading restrictions, many operators are still feeling uncertain about the future. Particularly of concern is the expected reduction in footfall as a direct result of social distancing…

Corporate Governance and Risk

How Well Does Your Business Address Governance and Risk?

Corporate Governance and Risk in 2018   2018 was a year of quite startling change for the hospitality industry, in many ways. Certainly our company, Venners, went through a process of reinvention, as companies often should. At the same time, the industry’s trading and regulatory climate shifted to something more complex, more dystopian.   Venners…

Pub19

PUB19 Find us at the Event on Stand F32!

Venners are exhibiting at PUB19, London Olympia, 5th – 6th February 2019 Drop by stand F32 for a chat with us. We’ll also be sharing the stand with our sister company Christie & Co and Christie Finance. Together, we offer you everything you need to get your pub business off the ground.   Venners provide over…

Christmas Stocktaking tips

9 Pub Tips for a Very Happy Christmas

All your preparation is done. Your social media plan is in place, you’ve booked groups and office parties in for their Christmas ‘do’ at your venue. You’ve finalised the perfect menu specification, recruited and trained extra staff and you’re finally looking forward to welcoming lots of happy customers in over the upcoming festive season. But…