“Venners provide a reliable and reputable inventory and valuation service, that is second to none. They get it right first time, every time.”

Richard White, Director of Complex Solutions, Royal Bank of Scotland

“I have always found Venners to be very responsive in the face of tight deadlines, pragmatic in approach and highly knowledgeable in terms of their advice. Overall the firm represents good value for money.”

Rob Gray, Director, Head of Hotels & Leisure, Hudson Advisors

“Over the last 18 months Venners have assisted us in integrating our compliance and health & safety functions from an internal resource to a new external process.  This new system is proving to be cost effective and robust. We are pleased with the input from Venners and recommend them as professional and impartial service providers.”

Russell Margerrison, Chief Financial Officer, Deltic Group

“From day one, Venners Consulting gave us an immediate return on investment of over £14K per annum. Moreover, they have helped us streamline our food operation and processes in the UK from which we will benefit for a long time to come.”

Richard Bradford, UK Operations Manager, Beds and Bars

“We definitely benefitted from Venners food profit consultation. They brought operational focus and attention that delivered significant quick, and longer term, wins. However sophisticated your systems and theoretical costing’s seem to be, their analysis of what is actually happening in practice and how to improve it, is invaluable.

Maurice Abboudi, Director, K10

“Their Menu Cost audit service was paramount in helping us accurately trial and cost our new breakfast menu and fine tune our operations. Thanks to Venners, our guests and our business win; we’ve improved the quality of our breakfast offering whilst maintaining our profit margin”

Julie Harper, F&B Planning & Development Manager (UK&I), IHG

“Their approach, reporting, action plans and feedback are well worth the investment. They immediately helped reduce our cost of doing business with out impacting our quality or guest experience. As well as many quick wins, their consultancy audit enables continuous, sustainable improvement and benchmarking.”

Doug Lancaster, Stock Control Manager, Bourne Leisure

“Health & Safety Alert is another truly invaluable management tool for a fraction of what you would expect to pay.”

Tim Udell, Director, British Country Inns

“…key to protecting our profit and reputation and to minimising future operational risk.”

Bill Whittaker, Director of Commercial Finance, Marston’s

“We have used Venners for inventory and valuation for over 26 years. I highly recommend them.”

John Palmer, Chairman & Managing Director, Palmers

“Sound financial controls are an essential part of the running of any business. High quality stock audits help directors to meet their statutory responsibilities and can help improve operating results.”

Philip Quigley, Partner, Smith & Williamson

“I find accurate data analysis and interpretation; concise information you can readily act on; professionalism; and improved profits to be the pillars of Venners Food Profit Control.”

Aline Nassar Manager, Brand Management Europe IHG

“Elior UK operates in many different and particularly diverse arenas. When looking for a partner to enable us to expand our Compliance Auditing we needed to find a company that was flexible to our demands and equally adept at operating within those differing trade sectors. I can recommend Venners Compliance Auditing with confidence.”

Mike Kerley, Internal Audit, Elior

“Venners has been working in successful partnership with Oxford Hotels and Inns… we are very pleased with the team effort in the F&B systems project.”

Kamran Aziz, Managing Director, Oxford Hotels & Inns

“Having awarded Venners all our internal audit work at the begining of 2007 we are very impressed by their performance. They are very well organised and great communicators. We have found Venners to be very good to work with; they are friendly, efficient and give a first class service. What more can one ask!”

Vince Flower, Managing Director, Shearings Holidays

“I am proud to be able to have Venners Limited as one of only three nominated Brewery approved Brokers/Valuers acting within the Palmers estate. They provide us with a first-class professional service which is in keeping with the standards we aim to achieve.”

T C Woodrow, Tenanted Trade Director, JC & RH Palmer Ltd

“Venners have worked with Shepherd Neame for many years and have always provided a beneficial and timely service. This has enabled our Managers and Head Office Staff to gain information efficiently from the management information.”

Nigel Bunting, Retail Director, Shepherd Neame

“Venners are an institution within our great industry – and there is a reason for that. Simply, they are the most analytical, interpretive and responsive service providers in their field.”

Derek Andrew MBE, Managing Director, Marstons Inns & Taverns

“We have used Venners for many years and have always had total confidence when dealing with Health & Safety issues.”

Kevin Charity, Managing Director, The Coaching Inn Group

“All services delivered by Venners have proved to be effective and as a result of this successful partnership IHG have developed a preferred supplier relationship with Venners”

Max Izzard, Area Director of Finance & Business Support Europe, IHG
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